Northern Europe And Scandinavia

14 nights

Dates

9 May 2025 - 23 May 2025

Location

Southampton, UK to Southampton, UK

Sailing on

Britannia, B511

Cruise itinerary

On this cruise

Marco Pierre White on board

Known the world over, Marco Pierre White has pushed the boundaries of cuisine for over 30 years. In the 1990s, he took the restaurant scene by storm, becoming the youngest ever chef to be awarded three Michelin stars. Today, Marco’s passion for serving up superb dishes continues with P&O Cruises. Marco’s innovative Celebration Night menus are a treat for all and as the patron of The Cookery Club on Britannia, Marco hosts masterclasses and dinners when on board, bringing his spirit to the whole experience. And you can even join Marco on authentic foodie experiences ashore. Join the iconic chef to discover the culinary landscape of handpicked ports of call.

Overnight in port

Double the discovery. Our overnight port stays unlock a world beyond the daytime. Imagine: moonlit strolls, vibrant local nightlife, and the freedom to truly connect with each city. Coupled with our full-day explorations and expert-led shore experiences, you'll experience each port's heart, day and night, in a way few others do.

Here's what else you can do with us

There's plenty to do on a P&O Cruises holiday.

A little more about

Britannia

Celebrating 10 years as part of the fleet, Britannia’s a firm favourite, especially among families. She’s sure to take your breath away the moment you step on board and into her atrium. Sip a glass of fizz underneath her Star Burst sculpture, browse Market Cafe and grab a sweet treat or visit the ELEMIS pop-up for a spot of relaxation – the choice is yours.

  • 3647

    Guests

  • 143,000

    Tonnage

  • 1,350

    Crew