The Beach House
Tuck into American influenced speciality dishes in a fun and informal setting.
On selected Celebration Nights aboard Iona, there’s a new way to enjoy all the black-tie gourmet glamour: at The Chef’s Table.
In a dedicated area of the Horizon restaurant (suitably styled for the occasion), you’ll be served an exclusive menu; a culinary collaboration from three of our illustrious Food Heroes in one extraordinary meal.
By choosing The Chef’s Table on board Iona, you can feast on creations by Marco Pierre White, with wines expertly paired by Olly Smith to accompany each course.
Like the traditional Celebration Night Dinner, The Chef’s Table is included in the price of your holiday. You can book The Chef’s Tableonce on-board your cruise, reserving your preferred table size and dining time.
There's plenty to do on a P&O Cruises holiday.