Duration
3:30 Hours
Activity Level
Moderate
Experience Details*
Savour an amazing culinary experience, based around the versatility of the humble cassava root.
Soak up the lush tropical scenery and make a photo stop at the colourful Temple Hindou de Changy, the largest Hindu temple in Guadeloupe, on your ride to Cassava House, in seaside Capesterre. Then delve into the rich culture and traditions of Maison de Kassaverie. Centuries ago the island’s women drew inspiration from the Amerindians, the first inhabitants of Guadeloupe, to cook cassava in all its forms. Your hostess will unveil those culinary secrets and explain how pancakes, flour and the famous moussache (secret creole ingredient) are made from cassava root. Then sample delicious patties with traditional cod and coconut ham.
At a glance*
Duration: Half day guided tour
Activity: Moderate level of walking
Transport: By coach
Why Book? To uncover a unique culinary experience in the rich traditions of Cassava House.
Itinerary*
Depart the ship > Panoramic drive > Cassava House visit and tasting > Return to the ship
What's included*
Local guide
Photo opportunities
Food tasting
Refreshments
Essential information
There is minimal walking on this tour, however some standing may be required.