Tuck into amazing island flavours and tour the unique Topper’s Rhum Distillery.

In Emilio’s Kitchen, watch Chef whip up Caribbean-style cuisine in a modern stadium-view kitchen, and join in if interested. He’ll prepare a variety of dishes, including breadfruit balls and fried local fish with Sauce Sousk, and all dishes will be fully explained. While you get stuck into Chef’s creations, in a rustic 17th-century wine cellar, enjoy a delicious T’punch cocktail. Then, head to the award-winning Topper’s Rhum Distillery. You’ll be welcomed with a homemade rhum punch, taste over 20 samples of rhum on your distillery tour, and afterwards savour up to twelve small-batch speciality rhums, from their rhum tap.

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This shore experience is indicative of what you can experience on your holiday and is subject to availability and seasonality. Terms and conditions apply and can be viewed upon booking your shore experience. Full information including prices, important information and tour timings will be available on My P&O Cruises.