Great memories are on the menu

Dining at sea should be an event every day. That's why we work with top chefs to develop interesting and varied menus befitting your luxurious surroundings. Simply put, we love food. Not just for what it is, but for what it brings.

Marco turns up the heat

One of the highlights of any cruise is the Gala Dinner, presented in the main restaurant on a formal evening. Our Gala menus are created by Marco Pierre White.

One of the highlights of any cruise is the Gala Evening. On these glamorous occasions, a gourmet dining experience is available to everyone, presented in the main restaurant and we’re delighted that our Gala menus have been created personally by the legendary godfather of British cooking, Marco Pierre White. Some of Marco’s favourite traditional dishes are celebrated in the five-course menu. 

Savour such treats as Bayonne ham and Parmesan mousse; classic beef Wellington with a wild mushroom and Madeira duxelle; New England half split lobster with a Mornay sauce; poached Hampshire chalk stream trout with caper mayonnaise; Champagne sorbet; and orange-scented savarin with summer berries. Complete this wonderful experience by treating yourself to one of our speciality wines, including three exclusive Bon Viveur blends created by Olly Smith.

Dining experiences worth savouring

There’s nothing quite like gathering around a perfectly lit table with loved ones (or new friends), breaking bread and sharing stories of your day’s adventures. We’ve a whole host of taste bud tingling choice and you’ll always find comfortable, elegant settings, attentive service and mouthwatering food are at the heart of our dining experiences. So whether it’s a sociable dinner, a traditional afternoon tea or a light lunch by the pool, our dining options are sure to hit the spot.

Onboard Activities

An experience to remember

Select Dining is wonderfully flexible, allowing you a change of scene and the opportunity to dine with different people. This is a great way to add variety to your holiday or celebrate a special occasion.