Visit Green & Co feat. Mizuhana for an exciting dining experience; blending the vibrant flavours of Asia, an assortment of delicious sushi and some of our tastiest plant-based favourites.
Here we celebrate difference and deliver delicious.

Kombucha Infused Beetroot |
With a white peach gel, wasabi pickled salsa, candied walnuts and beetroot coral |
Chakalaka Wellington |
Our take on a South African Chakalaka. Silky spiced haricot and ‘mock lamb’ wrapped in golden pastry, purple cabbage gel, roasted giant corn and warm green bean salad |